{"title":"Santoku knife","description":"The Santoku is also called the knife of the three virtues (fish, meat, vegetables). It is one of the most popular Japanese knife shapes and very popular due to its compact form. With a length of usually 18cm and its wide blade, it can perform 80% of cutting tasks.","products":[{"product_id":"global-g-4-rocking-santoku","title":"Global G-4 Rocking Santoku","description":"\u003cp\u003eModel: G-4\u003c\/p\u003e\n\u003cp\u003eBlade type: Rocking Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 18cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58 HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, filled with sand\u003c\/p\u003e\n\u003cp\u003eIntended use: Ideal for cutting fish, meat, and vegetables. The special blade geometry facilitates the rocking cut.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":8992229556285,"sku":null,"price":131.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/G-4.jpg?v=1562071840"},{"product_id":"global-g-46-santoku","title":"Global G-46 Santoku 18 cm","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e\u003cem\u003eThe knife that makes hearts beat faster!\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJapanese kitchen knives have taken over kitchens in Europe. Not just their craftsmanship, but also their shapes. Santoku knives are well-known and very popular for various reasons. With this professional knife, quick cuts are clean and easy. Pressure cutting is also easy to apply here. In Japan, the Santoku is the knife of the three virtues. This means it is used for cutting meat, fish, vegetables, and fruits. It's worth noting that Japanese cuisine is very vegetable-heavy.\u003cbr\u003eIt is often preferred because of its sloping tip. The Global G-46 Santoku knife fits excellently in the hand, is particularly light, and, of course, razor-sharp!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Global\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e G-46\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e Santoku\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 18cm \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e CROMOVA 18, stainless, 57-58 HRC, stamped\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Stainless steel, filled with sand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurpose:\u003c\/strong\u003e It is the top seller among hobby chefs and professionals. This Global knife is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. With the Santoku, due to its wide blade, one can work on the board without hitting knuckles. Furthermore, the blade can be used as a scoop to transfer the cut ingredients into the pot or pan.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":9042501402685,"sku":"1532","price":131.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches-kochmesser-kuechenmesser-Santokumesser-messer-der-drei-tugenden-global-g-46-18-cm-cromova-ganzstahl-58hrc-rostfrei.jpg?v=1653396583"},{"product_id":"global-g-57-santoku-klein","title":"Global G-57 Small Santoku","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: G-57\u003c\/p\u003e\n\u003cp\u003eKnife type: Small Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 16cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58 HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, sand-filled\u003c\/p\u003e\nIntended use: The G-57 is ideal for cutting fish, meat, and vegetables.","brand":"Global","offers":[{"title":"Default Title","offer_id":9042631655485,"sku":null,"price":122.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/G-57.jpg?v=1562073711"},{"product_id":"global-g-66-rocking-santoku-mit-kullen","title":"Global G-66 Rocking Santoku Knife with Hollows, 18 cm","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: G-66\u003c\/p\u003e\n\u003cp\u003eBlade type: Rocking Santoku, with dimples\u003c\/p\u003e\n\u003cp\u003eBlade length: 18cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58 HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, sand-filled\u003c\/p\u003e\n\u003cp\u003eIntended use: The G-66 is ideal for cutting fish, meat, and vegetables. The dimples ensure that food slides off the blade more easily. The special blade geometry facilitates the rocking cut.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12331281481789,"sku":null,"price":144.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/G-66.jpg?v=1562080045"},{"product_id":"global-g-64-kleines-santoku-mit-kullen","title":"Global G-84 Small Santoku with Hollow Ground Blade 16cm","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: G-64\u003c\/p\u003e\n\u003cp\u003eBlade type:\u003cspan\u003e small Santoku\u003c\/span\u003e, with Granton edge\u003c\/p\u003e\n\u003cp\u003eBlade length: 16cm \u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58 HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, sand-filled\u003c\/p\u003e\n\u003cp\u003eIntended use: The G-64 is ideal for cutting fish, meat, and vegetables. The indentations ensure that the food slides off the blade more easily.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12331287576637,"sku":null,"price":139.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/G-64.jpg?v=1585834157"},{"product_id":"global-gs-35-kleines-santoku","title":"Global GS-35 Small Santoku 13cm","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: GS-35\u003c\/p\u003e\n\u003cp\u003eKnife type: Small Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 13cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58° HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, filled with sand\u003c\/p\u003e\n\u003cp\u003eIntended use: The GS-35 is a small Santoku, suitable for various applications, such as cutting vegetables and meat.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12469201076285,"sku":"1536","price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/GS-35.jpg?v=1562758883"},{"product_id":"global-gs-37-kleines-santoku-mit-kullen","title":"Global GS-90 Small Santoku Knife with Hollow Ground Blade 13cm","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: GS-37\u003c\/p\u003e\n\u003cp\u003eKnife type: Small Santoku, with dimples\u003c\/p\u003e\n\u003cp\u003eBlade length: 13cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58° HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, filled with sand\u003c\/p\u003e\n\u003cp\u003eIntended use: The GS-37 is a small Santoku knife suitable for various applications, such as cutting vegetables and meat. The dimples on the blade are designed to help food release more easily from the blade.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12569082953789,"sku":null,"price":106.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/GS-37.jpg?v=1562758942"},{"product_id":"global-gs-57-new-santoku-mit-kullen","title":"Global GS-57 New Santoku with Granton Edge","description":"\u003cp\u003eManufacturer: Global\u003c\/p\u003e\n\u003cp\u003eModel: GS-57\u003c\/p\u003e\n\u003cp\u003eKnife type: New Santoku, Granton edge\u003c\/p\u003e\n\u003cp\u003eBlade length: 11cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 57-58° HRC, stamped\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, filled with sand\u003c\/p\u003e\n\u003cp\u003eIntended use: The GS-57 is a small Santoku knife suitable for various applications, such as cutting vegetables and meat. The indentations on the blade are designed to make food fall off the blade more easily.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12569476825149,"sku":null,"price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/GS-57.jpg?v=1562760556"},{"product_id":"global-sai-03-santokumesser","title":"Global SAI-03 Santoku Knife","description":"\u003cp\u003eModel: SAI-03\u003c\/p\u003e\n\u003cp\u003eKnife type:\u003cspan\u003e Santoku\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade length: 19cm\u003c\/p\u003e\n\u003cp\u003eBlade material: CROMOVA 18, stainless, 59 HRC, forged\u003c\/p\u003e\n\u003cp\u003eHandle material: Stainless steel, hollow\u003c\/p\u003e\n\u003cp\u003eIntended use: The SAI-03 is ideal for slicing fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. The Santoku's wide blade allows for knuckle-free work on the cutting board. Furthermore, the blade can be used as a scoop to transfer chopped food into a pot or pan.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":12941813284925,"sku":null,"price":197.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/Global_Sai-03_santokumesser.jpg?v=1562942275"},{"product_id":"kai-shun-classic-dm-0702-santoku","title":"Kai Shun Classic DM-0702 Santoku","description":"\u003ch2\u003e\n\u003cstrong\u003e18 cm of pure cutting pleasure. \u003cbr\u003eBeautiful + sharp = beautifully sharp.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe Kai Shun Santoku knife is an absolute top seller due to its cutting properties, feel, and look. The counterpart to the classic chef's knife impresses with its long-lasting sharpness and balance. The extremely flat grinding angle provides a fast blade that makes clean cuts with ease. And as for balance, this refers not only to the equilibrium of the blade and handle but also to that of the timeless design.\u003c\/p\u003e\n\u003cp\u003eAbout the blade: A very hard cutting core (61 HRC) is embedded in 32 protective, supporting damascus steel layers. This makes the blade robust and resistant.\u003c\/p\u003e\n\u003cp\u003eAbout the handle: Its chestnut shape makes it a true hand-pleaser. It fits perfectly in the hand and offers tactile pleasure. The Pakka wood material is a moisture-repellent hardwood veneer and very durable.\u003c\/p\u003e\n\u003cp\u003eA thoroughly delightful product that fits into any kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel: \u003c\/strong\u003eDM-0702\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku\u003c\/span\u003e knife,\u003cspan\u003e V-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material: \u003c\/strong\u003e Layered damascus (33 layers with a cutting core of VG Max), stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Pakka wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer chopped ingredients into a pot or pan.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":13416942239805,"sku":"DM-702","price":215.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches-kochmesser-kai-shun-classic-santokumesser-dm-0702-18-cm-sanmai-damastmesser-33-lagen-rostfrei-vg10-d-griff-pakkaholz_3.jpg?v=1763810747"},{"product_id":"kai-shun-classic-dm-0717-santokumesser-extra-breit","title":"Kai Shun Classic DM-0717 Santoku Knife, extra wide","description":"\u003cp\u003eModel: DM-0717\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku knife, extra wide, V-grind\u003c\/p\u003e\n\u003cp\u003eBlade length: 19cm\u003c\/p\u003e\n\u003cp\u003eBlade material:: Layered Damascus (33 layers with VG Max core layer), stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003eHandle material: Pakka wood\u003c\/p\u003e\n\u003cp\u003ePurpose: The DM-0717 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. Due to its wide blade, the Santoku allows for knuckle-free work on the cutting board. Furthermore, the blade can be used as a scoop to transfer chopped ingredients into a pot or pan.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":13427722092605,"sku":"DM-717","price":265.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches-kochmesser-kai-shun-classic-DM-0717-19cm-santoku-pakkaholz-rostfrei-33-lagen-61hrc-1.jpg?v=1651861377"},{"product_id":"kai-shun-classic-dm-0718-santokumesser","title":"Kai Shun Classic DM-0718 Santoku Knife with Hollow Ground Blade","description":"\u003cp\u003eModel: DM-0718\u003c\/p\u003e\n\u003cp\u003eBlade Type: \u003cspan\u003eSantoku\u003c\/span\u003e knife, Granton edge, \u003cspan\u003eV-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length: \u003cspan\u003e18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003eBlade Material: \u003cspan\u003e\u003c\/span\u003e: Layered Damascus (33 layers with VG Max core), stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003eHandle Material: Pakka wood\u003c\/p\u003e\n\u003cp\u003ePurpose: The DM-0718 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. In addition, the blade can be used as a scoop to transfer chopped food into a pot or pan. The dimples on the blade are designed to prevent food from sticking to the blade.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":13427754336317,"sku":"DM-718","price":225.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/dm-0718.jpg?v=1558599998"},{"product_id":"kai-shun-classic-dm-0727-kleines-santokumesser","title":"Kai Shun Classic DM-0727 Small Santoku Knife","description":"\u003cp\u003eModel: DM-0727\u003c\/p\u003e\n\u003cp\u003eBlade Type: small Santoku knife, V-edge\u003c\/p\u003e\n\u003cp\u003eBlade Length: 14cm\u003c\/p\u003e\n\u003cp\u003eBlade Material: Layered Damascus (33 layers with a cutting core of VG Max), stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003eHandle Material: Pakka Wood\u003c\/p\u003e\n\u003cp\u003ePurpose: The small Santoku is ideal for slicing fish, meat, and vegetables. In Japan, it is therefore also known as the knife of three virtues. For some time now, it has also become one of the most popular chef's knives in Europe.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":13427974537277,"sku":"DM-727","price":139.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/dm-0727.jpg?v=1558600483"},{"product_id":"global-sai-m03-kleines-santokumesser","title":"Global SAI-M03 Small Santoku Knife","description":"\u003cp\u003eModel: SAI-M03\u003c\/p\u003e\n\u003cp\u003eBlade Type:\u003cspan\u003e small Santoku\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length: 14.5cm\u003c\/p\u003e\n\u003cp\u003eBlade Material: CROMOVA 18, stainless, 59 HRC, forged\u003c\/p\u003e\n\u003cp\u003eHandle Material: Stainless steel, hollow\u003c\/p\u003e\n\u003cp\u003ePurpose: The SAI-M03 is ideal for cutting small pieces of fish, meat, and vegetables.\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":37056122454179,"sku":null,"price":154.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/Global_japanisches_kochmesser_Sai-m03_kleines_santoku_dreilagen_14.5cm_59hrc_rostfrei.jpg?v=1608455817"},{"product_id":"suncraft-senzo-twisted-octagon-to-04-santoku-17cm","title":"Suncraft Twisted Octagon TO-04 Santoku 17cm","description":"\u003cp\u003eManufacturer: Suncraft\u003c\/p\u003e\n\u003cp\u003eModel: Senzo Twisted Octagon TO-04\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 17cm\u003c\/p\u003e\n\u003cp\u003eBlade material: VG-10 blade core, San Mai Damascus with 33 layers, 60±1 HRC, Japanese V-grind, stainless\u003c\/p\u003e\n\u003cp\u003eHandle material: light Pakka wood, twisted, with red synthetic resin ring\u003c\/p\u003e\nIntended use: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. With its wide blade, the Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer chopped food into a pot or pan. \u003c\/p\u003e","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":37056221118627,"sku":"TO-04","price":252.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanische_kochmesser_suncraft_twisted_octagon_shotoh_gemuesemesser_16.5cm_vg-10_sanmai_33_lagen_pakkaholz_TO_04.jpg?v=1608196042"},{"product_id":"suncraft-senzo-classic-id-04-santoku-17cm","title":"Suncraft Senzo Classic ID-04 Santoku 17cm","description":"\u003cp\u003eManufacturer: Suncraft\u003c\/p\u003e\n\u003cp\u003eModel: Senzo Classic ID-04\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 17cm\u003c\/p\u003e\n\u003cp\u003eBlade material: VG-10 blade core, San Mai Damascus with 33 layers, 60±1 HRC, Japanese V-grind, stainless\u003c\/p\u003e\n\u003cp\u003eHandle material: Pakka wood\u003c\/p\u003e\nIntended Use: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer chopped ingredients into a pot or pan. \u003c\/p\u003e","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":37056221970595,"sku":"ID-04","price":223.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanische_kochmesser_suncraft_senzo_classic_ssantoku_16.7cm_vg-10_sanmai_33_lagen_pakkaholz_rostfrei_ID_04.jpg?v=1608196055"},{"product_id":"suncraft-senzo-black-bd-04-santoku-16-5cm","title":"Suncraft Senzo Black BD-04 Santoku, 16.5cm","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eThe perfect all-round chef's knife for fish, meat, and vegetables. 67 layers of Damascus steel are not only beautiful but also razor-sharp!\u003c\/p\u003e\n\u003cp style=\"font-size: 16px;\" data-mce-style=\"font-size: 16px;\"\u003eThe Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. With the Santoku, you can work on the cutting board without hitting your knuckles thanks to its wide blade. Furthermore, the blade can be used as a scoop to transfer the chopped food into the pot or pan.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eManufacturer: Suncraft\u003cbr\u003eModel: Senzo Black BD-04\u003cbr\u003eKnife type: Santoku\u003cbr\u003eBlade length: 16.5cm\u003cbr\u003eBlade material: San Mai Damascus with 67 layers, with black VG-10 blade core, 60±1 HRC, Japanese V-grind, stainless\u003cbr\u003eHandle material: Octagonal, Pakka wood, 70% dyed birch and 30% resin\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/fabio-rund_480x480.jpg?v=1608143946\" width=\"210\" height=\"210\"\u003e\u003c\/p\u003e\n\u003cp style=\"font-size: 18px;\" data-mce-style=\"font-size: 18px;\"\u003e\u003cstrong\u003eExpert's review\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFabio Scala, knife expert at Wiener Klingen-Boutique, 5th generation:\u003c\/strong\u003e \"Extremely sharp, well-made, and a pleasure to hold! The Senzo Black knives make cooking even more enjoyable. I particularly like that traditional craftsmanship meets elegant design here. So the knife not only delivers great results with its fast cut. For me, it is also a design element in the kitchen.\"\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been supplying families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises not commercially but for the customer! TOP, keep it up!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":37056223674531,"sku":"BD-04","price":219.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/Suncraft_Senzo_Black_santoku_vg_10_achteckig_sanmai_damast_pakkaholz_60hrc_rostfrei_rasiermesserscharf.jpg?v=1610727131"},{"product_id":"suncraft-clad-as-01-santoku-16-5cm","title":"Suncraft Senzo Clad AS-01 Santoku, 16.5cm","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN\"\u003eUnfortunately not available again until \u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003emid-June\u003c\/span\u003e!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eManufacturer: Suncraft\u003c\/p\u003e\n\u003cp\u003eModel: Senzo Clad AS-01\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 16.5cm\u003c\/p\u003e\n\u003cp\u003eBlade material: 3-layer steel, cutting core made of AUS-10 steel, 59±1 HRC\u003c\/p\u003e\n\u003cp\u003eHandle material: Pakka wood, 70% dyed birch and 30% resin\u003c\/p\u003e\nIntended use: The Santoku is ideal for cutting fish, meat and vegetables. In Japan, it is therefore also known as the knife of three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. Due to its wide blade, the Santoku allows you to work knuckle-free on the cutting board. In addition, the blade can be used as a scoop to transfer the chopped food into the pot or pan.","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":37056225771683,"sku":"AS-01","price":138.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanische_kochmesser_suncraft_senzo_clad_santoku_16.5cm_dreilagen_sanmai_rostfrei_AUS_10_stahl_pakkaholz_AS-01.jpg?v=1608196085"},{"product_id":"suncraft-mu-03-santoku-17cm","title":"Suncraft MU-03 Santoku, 17cm","description":"\u003cp\u003eManufacturer: Suncraft\u003c\/p\u003e\n\u003cp\u003eModel: MU-03\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku\u003c\/p\u003e\n\u003cp\u003eBlade length: 17cm\u003c\/p\u003e\n\u003cp\u003eBlade material: Molybdenum Vanadium Steel\u003c\/p\u003e\n\u003cp\u003eHandle material: Bamboo Pakka Wood\u003c\/p\u003e\nIntended use: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of three virtues. For some time now, it has also become one of the most popular Japanese kitchen knives in Europe. Due to its wide blade, the Santoku allows for knuckle-free work on the cutting board. Furthermore, the blade can be used as a scoop to transfer the chopped ingredients into a pot or pan.","brand":"Suncraft","offers":[{"title":"Default Title","offer_id":37056226295971,"sku":"MU-03","price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanische_kochmesser_suncraft_mu_bamboo__santoku_16.7cm_molybdan_vanadium_stahl_58HRC_rostfrei_karbonisiertes_bambusholz_MU-03.jpg?v=1608196089"},{"product_id":"miyabi-6000mct-santoku","title":"Miyabi 6000MCT Santoku 18cm","description":"\u003cp style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\" data-mce-style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\"\u003eFree shipping today!\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of Miyabi's highest quality Santoku knives. Experience the incredible sharpness of this Japanese kitchen knife today.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Miyabi\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e 6000MCT\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku,\u003c\/span\u003e \u003cspan\u003eV-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e \u003cspan\u003e\u003c\/span\u003eThree-layer steel, 63 HRC, MC63\/SG-2 steel, forged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Cocobolo-Pakkaholz\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e This Japanese chef's knife is a top seller among amateur cooks and professionals. The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. Due to its wide blade, the Santoku allows for knuckle-free work on the cutting board. Furthermore, the blade can be used as a scoop to transfer ingredients into the pot or pan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been supplying families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003c\/em\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises not for business but for the customer! TOP keep up the good work!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":37162498982051,"sku":null,"price":223.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches-kochmesser-miyabi_6000mct-santoku-cocobolo-mc63-hrc-18cm-rostfrei.jpg?v=1637665496"},{"product_id":"miyabi-5000mcd-santoku-18cm","title":"Miyabi 5000MCD Santoku 18cm","description":"\u003cp style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\" data-mce-style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\"\u003eFree shipping today!\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eA real feast for the eyes. Handling this knife is a true pleasure. Exactly right for quality-conscious chefs.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eModel: 5000MCD\u003c\/p\u003e\n\u003cp\u003eKnife type:\u003cspan\u003e Santoku, \u003c\/span\u003e\u003cspan\u003eV-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade length:\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003eBlade material: \u003cspan\u003eSan-Mai Damascus (layered Damascus of 100 layers with cutting layer of MC63\/SG-2)\u003c\/span\u003e 63 HRC\u003c\/p\u003e\n\u003cp\u003eHandle material: Masur Birch\u003c\/p\u003e\n\u003cp\u003ePurpose: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular kitchen knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer the chopped food into the pot or pan.\u003c\/p\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been serving families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises not for business, but for the customer! TOP, keep it up!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":37162499801251,"sku":"","price":343.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches_kochmesser_miyabi_5000MCD_santoku__18cm_63hrc_SG2_maserbirke_zierniete_101_lagenstahl_sanmai_rostfrei.jpg?v=1606927898"},{"product_id":"miyabi-5000mcd-rocking-santoku-18cm","title":"Miyabi 5000MCD Rocking Santoku 18cm","description":"\u003cp\u003eModel: 5000MCD\u003c\/p\u003e\n\u003cp\u003eBlade type: \u003cspan\u003eRocking Santoku\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade length: \u003cspan\u003e18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003eBlade material: \u003cspan\u003eSan-Mai Damascus (100-layer Damascus with MC63\/SG-2 core)\u003c\/span\u003e 63 HRC\u003c\/p\u003e\n\u003cp\u003eHandle material: Masur birch\u003c\/p\u003e\n\u003cp\u003eIntended use: The Rocking Santoku is ideal for cutting fish, meat, and vegetables. With its special blade curvature and wide blade, the Rocking Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer chopped food into a pot or pan.\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":37162501636259,"sku":null,"price":343.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches_kochmesser_miyabi_5000MCD_rocking_santoku_17cm_63hrc_SG2_maserbirke_zierniete_101_lagenstahl_sanmai_rostfrei.jpg?v=1606927909"},{"product_id":"miyabi-5000mcd-67-santoku","title":"Miyabi 5000MCD 67 Santoku 18 cm","description":"\u003cp\u003e\u003cstrong\u003eManufacturer: \u003c\/strong\u003eMiyabi\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e 5000MCD 67\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku, \u003c\/span\u003e\u003cspan\u003eV-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e\u003cspan\u003e San Mai Damascus (layered Damascus steel with 133 layers and cutting edge made of MC66\/ZDP-189)\u003c\/span\u003e 66 HRC, forged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e stabilized maple\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurpose:\u003c\/strong\u003e The Santoku is ideal for cutting fish, meat and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. With the Santoku, you can work on the board without hitting your knuckles due to its wide blade. In addition, the blade can be used as a scoop to transfer the cut food into the pot or pan.\u003c\/p\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eYour knife professional for 150 years.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is how the pros cook with Japanese kitchen knives!\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch1\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/nu3UaDtITqk\" title=\"YouTube video player\" width=\"500\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/h1\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e“Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!”\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e“\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises not for business but for the customer! TOP keep up the good work!”\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":37162502226083,"sku":"","price":359.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches-kochmesser-miyabi-santoku-18cm-pulvermetallurgischer-stahl-mc66-ahornholz-d-foermig-133-lage-sanmai-damast_verkleinert.jpg?v=1635435554"},{"product_id":"miyabi-5000fc-d-santoku","title":"Miyabi 5000FC-D Santoku 18 cm","description":"\u003cp style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\" data-mce-style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\"\u003eFree shipping today!\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eA fantastic Santoku from the noble Japanese forge Miyabi!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eModel: 5000FC-D\u003c\/p\u003e\n\u003cp\u003eKnife type:\u003cspan\u003e  Santoku,\u003c\/span\u003e\u003cspan\u003e V-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade length:\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003eBlade material: \u003cspan\u003e San Mai Damascus, (49 layers with cutting layer made of MC61), stainless, 61 HRC (+\/-1), forged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHandle material: Pakka wood\u003c\/p\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been supplying families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises not for business, but for the customer! TOP, keep it up!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":37162503635107,"sku":null,"price":199.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/japanisches_kochmesser_miyabi_5000FCD_santoku_18cm_61hrc_pakkaholz_zierniete_48_lagen_sanmai_damast.jpg?v=1614269127"},{"product_id":"zwilling-cermax-101-santoku-18cm","title":"Zwilling Cermax 101, Santoku, 18cm","description":"\u003cp style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\" data-mce-style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\"\u003eFree shipping today!\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\" data-mce-style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe best Zwilling has to offer in terms of edge retention and craftsmanship. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"font-size: 16px;\" data-mce-style=\"font-size: 16px;\"\u003e\u003cspan\u003eThe powder metallurgical MC66 steel is hardened to an incredible 66HRC and is the highlight of this knife. An extremely fine grain and a very thin blade characterize the knives of the Cermax series. The ergonomic Micarta handle fits excellently in the hand.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Zwilling\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Cermax 101 red\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Santoku,\u003c\/span\u003e Japanese chef's knife,\u003cspan data-mce-fragment=\"1\"\u003e V-edge\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 18\u003c\/span\u003ecm\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e San Mai Damascus (layered Damascus with 133 layers and cutting edge made of MC66\/ZDP-189)\u003c\/span\u003e 66 HRC, forged\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Micarta (linen fiber composite)\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIntended use: \u003c\/strong\u003eDue to its wide blade, the Santoku knife is suitable for cutting fish, meat, and vegetables. It is the Japanese knife of the three virtues and is a true all-rounder.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been serving families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and straightforward! Very pleasant when someone knows their stuff and advises not commercially but for the customer! TOP, keep it up!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":42088733933824,"sku":"","price":295.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/kochmesser-zwilling-cermax-limitiert-santoku-santokumesser-japanisches-kochmesser-18cm-133-lagen-mc66-zdp-189-micarta-rot-2.jpg?v=1637670188"},{"product_id":"victorinox-swiss-modern-damast-santoku-limited-edition-2021","title":"Victorinox Swiss Modern Damascus Santoku Limited Edition 2020","description":"\u003cp style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\" data-mce-style=\"background-color: green; color: white;padding:10px; font-weight: bold;font-size:1.2em;line-height:1.4em;\"\u003eFree shipping today!\u003c\/p\u003e\n\u003ch3\u003eLimited to only 1,884 pieces worldwide\u003c\/h3\u003e\n\u003cp\u003eModel: Swiss Modern Limited Edition 2020\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKnife type:\u003cspan\u003e Santoku Knife\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlade length:\u003cspan\u003e 18\u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003eBlade material:\u003cspan\u003e Damasteel, stainless\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHandle material: Walnut wood\u003c\/p\u003e\n\u003cp style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\" data-mce-style=\"background-color: green; color: white; font-size: 1.2em; padding: 10px; font-weight: bold;\"\u003eWith your purchase, you support 140 years of family tradition. Our family business has been serving families and restaurateurs at the highest level for 5 generations.\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\u003cb\u003eWhat our customers say about us:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cem\u003e\"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!\"\u003c\/em\u003e\u003cbr\u003e⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"\u003cmeta charset=\"UTF-8\"\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eSuper nice and uncomplicated! Very pleasant when someone knows their stuff and advises for the customer rather than just for business! TOP keep it up!\"\u003c\/em\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google\u003cbr\u003e\u003c\/span\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":42264943591680,"sku":"6.9050.17J20","price":599.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/products\/kochmesser-victorinox-swiss-modern-santokumesser-limited-18-cm-edition-2021-nussholz-6.9050.17J20-1.jpg?v=1641314608"},{"product_id":"kai-shun-engetsu-ta-0702-santoku-20cm-streng-limitiert","title":"Kai Shun Engetsu TA-0702 Santoku 18 cm, strictly limited edition","description":"\u003cp\u003eThe Kai Shun Engetsu Santoku is a full damascus knife made from VG2 and VG10 steel, strictly limited to 842 pieces, created to celebrate Shun's 20th anniversary. With an extravagant moon pattern on the blade, a wooden box, and a certificate of authenticity, it is an exclusive collector's item for gourmets and cooking enthusiasts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Engetsu TA-0702\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e Japanese chef's knife, V-grind\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 18 cm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Full Damascus, 71 layers, stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Pakka wood, royal blue\/black, multi-part\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e The TA-0702 is ideal for cutting fish, meat, and vegetables. It is not for nothing that it is also called the knife of the three virtues. The wide blade ensures knuckle clearance. The tip is good for removing sinews and fat.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":47286020342095,"sku":"TA-0702","price":599.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kuechenmesser-santoku-kochmesser-kai-shun-engetsu-pakkaholz-hochwertiges-damastkochmesser-blau-limitiert-spezialdamast-TA0712_58592984-58fe-4dd1-a6e8-c0d24e65c616.jpg?v=1694179473"},{"product_id":"kai-shun-classic-dm-0717rd-santokumesser-extra-breit-limitiert","title":"Kai Shun Classic DM-0717RD Santoku Knife, Extra Wide, Limited Edition","description":"\u003cp\u003eModel: DM-0717\u003c\/p\u003e\n\u003cp\u003eKnife type: Santoku knife, extra wide, V-grind\u003c\/p\u003e\n\u003cp\u003eBlade length: 19cm\u003c\/p\u003e\n\u003cp\u003eBlade material:: Layered Damascus (33 layers with VG Max core layer), stainless, 61 HRC (+\/-1), forged\u003c\/p\u003e\n\u003cp\u003eHandle material: Pakka wood\u003c\/p\u003e\n\u003cp\u003ePurpose: The DM-0717 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. Due to its wide blade, the Santoku allows for knuckle-free work on the cutting board. Furthermore, the blade can be used as a scoop to transfer chopped ingredients into a pot or pan.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":53867692491087,"sku":"DM-717RD","price":279.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-wide-santoku-kai_Shun-Classic-Red-DM-0717RD-limitiert.jpg?v=1733397208"},{"product_id":"tojiro-atelier-santoku-japanisches-damastmesser-21-cm-handgemacht","title":"Tojiro Atelier Santoku, Japanese Damascus Knife, 17 cm, handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% Handmade Japanese Damascus Santoku Knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e\u003cspan\u003e Santoku, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Wenge wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended Use:\u003c\/strong\u003e Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":54221829964111,"sku":"AJ-4\/SA170-V63R","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kuechenmesser-damastmesser-tojiro-atelier-handmade-santoku-17-cm-wengeholz-rostfrei-cm-aj-4-sa170-v63r.jpg?v=1736939156"},{"product_id":"miyabi-iki-santoku-18-cm","title":"Miyabi Iki Santoku 18 cm","description":"\u003cp\u003eThe Miyabi Iki Santoku 18 cm is the result of supreme forging artistry, crafted in over 130 precise steps by specially trained master artisans. The fascinating moonlight damask, combined with extremely hard steel and a hand-shaped handle, gives this knife exceptional sharpness, durability, and ergonomic comfort. A masterpiece that convinces even the most demanding professional chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer: \u003c\/strong\u003eMiyabi\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Iki\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku, \u003c\/span\u003e\u003cspan\u003eV-grind\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 18 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e\u003cspan\u003e San Mai layered damascus (49 \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003elayers with MC66\/ZDP-189 core) \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e66 HRC, forged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e stabilized maple\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e The Santoku is ideal for cutting fish, meat and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also advanced to become one of the most popular chef's knives in Europe. With the Santoku, you can work on the cutting board without hitting your knuckles due to its wide blade. In addition, the blade can be used as a scoop to transfer the cut food into the pot or pan.\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":55862610821455,"sku":null,"price":449.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-iki-santoku-18-cm-mc66-limitiert-1.jpg?v=1763037352"},{"product_id":"kai-shun-classic-set-santoku-allzweckmesser-dm-w25","title":"Kai Shun Classic Set Santoku \u0026 Utility Knife – DM-W25","description":"\u003ch2\u003e\n\u003cstrong\u003ePure cutting pleasure. \u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eBeautiful + sharp = beautifully sharp.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis set includes the Kai Shun Santoku knife and the Kai Shun utility knife. The Santoku knife is an absolute top-seller due to its cutting properties, feel, and look. The equivalent of the classic chef's knife impresses with its long-lasting sharpness and balance. The extremely flat grinding angle ensures a fast blade that makes clean cuts with ease. And as for balance, this refers not only to the equilibrium of blade and handle but also to that of its timeless design. With its very slender blade, the utility knife is perfect for separating meat from fat and sinews or filleting vegetables and fruits. \u003c\/p\u003e\n\u003cp\u003eAbout the blade: A very hard cutting core (61 HRC) is embedded in 32 protective, supportive layers of Damascus steel. This makes the blade robust and durable.\u003c\/p\u003e\n\u003cp\u003eAbout the handle: Its chestnut shape makes it a real hand-pleaser. It fits perfectly in the hand and is a tactile delight. 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