{"title":"Tojiro Atelier","description":"\u003cp\u003e\u003cspan\u003eTojiro's handmade knives are crafted by a team of selected specialists under the direction of \u003c\/span\u003e\u003cspan\u003eTomo Matsumura. Their work combines the highest quality and selected materials. True Japanese craftsmanship at the highest level. \u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"tojiro-atelier-gyutoh-japanisches-damastkochmesser-21-cm-handgemacht","title":"Tojiro Atelier Gyutoh, Japanese Damascus Chef's Knife, 21 cm, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus chef's knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Gyutoh, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 21 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Wenge wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e Due to its wide blade, the Gyutoh is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":54221717176655,"sku":"AJ-4\/CH210-V63R","price":699.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kuechenmesser-damastkochmesser-tojiro-atelier-handmade-gyutoh-21-wengeholz-rostfrei-cm-aj-4-ch210-v63r.jpg?v=1736938390"},{"product_id":"tojiro-atelier-santoku-japanisches-damastmesser-21-cm-handgemacht","title":"Tojiro Atelier Santoku, Japanese Damascus Knife, 17 cm, handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% Handmade Japanese Damascus Santoku Knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e\u003cspan\u003e Santoku, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Wenge wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended Use:\u003c\/strong\u003e Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":54221829964111,"sku":"AJ-4\/SA170-V63R","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kuechenmesser-damastmesser-tojiro-atelier-handmade-santoku-17-cm-wengeholz-rostfrei-cm-aj-4-sa170-v63r.jpg?v=1736939156"},{"product_id":"tojiro-atelier-santoku-japanisches-damastmesser-17-cm-vg-10-handgemacht","title":"Tojiro Atelier Santoku, Japanese Damascus Knife, 17 cm, VG-10, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus Santoku knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Ebony\/Buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurpose:\u003c\/strong\u003e Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56559610528079,"sku":"J2\/SA170-V63R","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-sanmai-damast-tojiro-atelier-santoku-vg-10-16.5-cm-ebenholz-bueffelhornzwinge_a7a9434d-24c0-4cb8-adad-e763016f55a2.jpg?v=1764944892"},{"product_id":"tojiro-atelier-gyutoh-japanisches-damastkochmesser-21-cm-vg-10-handgemacht","title":"Tojiro Atelier Gyutoh, Japanese Damascus Chef's Knife, 21 cm, VG-10, handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus chef's knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Gyutoh, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 21 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Ebony\/Buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e Due to its wide blade, the Gyutoh is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56559621964111,"sku":"J2\/CH210-V63R","price":638.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-tojiro-atelier-gyutoh-sanmai-damast-vg-10-21-cm-ebenholz-bueffelhornzwinge.jpg?v=1764944980"},{"product_id":"tojiro-atelier-gyutoh-japanisches-damastkochmesser-21-cm-aogami-2-handgemacht","title":"Tojiro Atelier Gyutoh, Japanese Damascus Chef's Knife, 21 cm, Aogami 2, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus Chef's Knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eThis is a carbon steel knife and requires more care than stainless steel knives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e\u003cspan\u003e Gyutoh, Japanese Chef's Knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e\u003cspan\u003e 21 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Aogami 2 steel,\u003cspan\u003e Hardness: 62\u003c\/span\u003e HRC. Aogami 2 (Blue Paper Steel is a very high-quality, tungsten-alloyed carbon steel with extremely good cutting properties)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Magnolia wood\/Buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended Use:\u003c\/strong\u003e Due to its wide blade, the Gyutoh is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56654632878415,"sku":null,"price":555.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kuechenmesser-tojiro-handmade-aogami-2-kochmesser-gyuto-210mm-j1-ch210-a21r-1.jpg?v=1766051571"},{"product_id":"tojiro-atelier-santokumesser-japanisches-damastkochmesser-17-cm-aogami-2-handgemacht","title":"Tojiro Atelier Santoku Knife, Japanese Damascus Chef's Knife, 17 cm, Aogami 2, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus chef's knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eThis is a rusting knife and requires more maintenance than stainless steel knives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e Aogami 2 steel,\u003cspan\u003e Hardness: 62\u003c\/span\u003e HRC. Aogami 2 (Blue Paper Steel is a very high-quality, tungsten-alloyed carbon steel with extremely good cutting properties)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Magnolia wood\/buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended use:\u003c\/strong\u003e Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56658304663887,"sku":null,"price":498.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-tojiro-atelier-santoku-handmade-sanmai-magnolie-bueffel-aogami-22.jpg?v=1766051288"},{"product_id":"tojiro-atelier-allzweckmesser-japanisches-damastkochmesser-15-cm-aogami-2-handgemacht-kopie","title":"Tojiro Atelier All-Purpose Knife, Japanese Damascus Chef's Knife, 15 cm, Aogami 2, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% Handmade Japanese Damascus Chef Knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003eThis is a rusting knife and requires more care than stainless steel knives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e\u003cspan\u003e Utility Knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e\u003cspan\u003e 15 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Aogami 2 Steel,\u003cspan\u003e Hardness: 62\u003c\/span\u003e HRC. Aogami 2 (Blue paper steel is a very high-quality, tungsten-alloyed carbon steel with extremely good cutting properties)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Magnolia wood\/buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended Use:\u003c\/strong\u003e Due to its slender blade, the utility knife is suitable for removing fat, tendons from meat, and cutting fruits and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56658319147343,"sku":null,"price":398.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-tojiro-atelier-allzweck-15-cm-handmade-sanmai-magnolie-bueffel-aogami-22.jpg?v=1766051720"},{"product_id":"tojiro-atelier-bunka-japanisches-damastmesser-17-cm-handgemacht-kopie","title":"Tojiro Atelier Bunka, Japanese Damascus Knife, 17 cm, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus Santoku knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e\u003cspan\u003e Bunka, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Wenge wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntended Use:\u003c\/strong\u003e The Bunka knife is suitable for cutting fish, meat, and vegetables due to its wide blade and triangular tip.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56926453793103,"sku":null,"price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-tojiro-atelier-bunka-sanmai-damast-vg-10-17-cm-wenge_f436c0a9-7174-439c-92c6-dea195b3a327.jpg?v=1769693798"}],"url":"https:\/\/shop.klingen-boutique.at\/en\/collections\/tojiro-atelier.oembed","provider":"Scala Die Klingen-Boutique","version":"1.0","type":"link"}