{"product_id":"tojiro-atelier-santoku-japanisches-damastmesser-17-cm-vg-10-handgemacht","title":"Tojiro Atelier Santoku, Japanese Damascus Knife, 17 cm, VG-10, Handmade","description":"\u003cp style=\"font-size: 18px; line-height: 22px; color: black !important; font-weight: bold;\"\u003e100% handmade Japanese Damascus Santoku knife by Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Tojiro Atelier\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e\u003cspan\u003e Santoku, Japanese chef's knife, handmade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e\u003cspan\u003e 17 \u003c\/span\u003ecm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e 63 layers, VG-10 steel,\u003cspan\u003e Hardness: 61\u003c\/span\u003e HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Ebony\/Buffalo horn\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurpose:\u003c\/strong\u003e Due to its wide blade, the Santoku is suitable for cutting fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":56559610528079,"sku":"J2\/SA170-V63R","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/1438\/3165\/files\/japanisches-kochmesser-sanmai-damast-tojiro-atelier-santoku-vg-10-16.5-cm-ebenholz-bueffelhornzwinge_a7a9434d-24c0-4cb8-adad-e763016f55a2.jpg?v=1764944892","url":"https:\/\/shop.klingen-boutique.at\/en\/products\/tojiro-atelier-santoku-japanisches-damastmesser-17-cm-vg-10-handgemacht","provider":"Scala Die Klingen-Boutique","version":"1.0","type":"link"}