Kai Shun Classic DM-0718 Santoku Knife with Hollow Ground Blade
Model: DM-0718
Blade Type: Santoku knife, Granton edge, V-grind
Blade Length: 18cm
Blade Material: : Layered Damascus (33 layers with VG Max core), stainless, 61 HRC (+/-1), forged
Handle Material: Pakka wood
Purpose: The DM-0718 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. In addition, the blade can be used as a scoop to transfer chopped food into a pot or pan. The dimples on the blade are designed to prevent food from sticking to the blade.














