Miyabi 5000MCD Santoku 18cm
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A real feast for the eyes. Handling this knife is a true pleasure. Exactly right for quality-conscious chefs.
Model: 5000MCD
Knife type: Santoku, V-grind
Blade length: 18cm
Blade material: San-Mai Damascus (layered Damascus of 100 layers with cutting layer of MC63/SG-2) 63 HRC
Handle material: Masur Birch
Purpose: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular kitchen knives in Europe. Due to its wide blade, the Santoku allows you to work on the board without hitting your knuckles. Furthermore, the blade can be used as a scoop to transfer the chopped food into the pot or pan.
With your purchase, you support 140 years of family tradition. Our family business has been serving families and restaurateurs at the highest level for 5 generations.
What our customers say about us:
"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!"
⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna
"Super nice and uncomplicated! Very pleasant when someone knows their stuff and advises not for business, but for the customer! TOP, keep it up!"
⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google
