Miyabi 5000FC-D Nakiri, Japanese vegetable knife
Model: 5000FC-D
Blade Type: Nakiri, Japanese vegetable knife V-edge
Blade Length: 17cm
Blade Material: San Mai Damascus, (49 layers with cutting core made of MC61), stainless, 61 HRC (+/-1), forged
Handle Material: Pakka wood
Purpose: The Nakiri originates from Japan and was specifically developed for chopping vegetables. The wide blade also serves well as a "scoop" to transfer vegetables into cookware.














