Zwilling Cermax 101, Santoku, 18cm
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The best Zwilling has to offer in terms of edge retention and craftsmanship.
The powder metallurgical MC66 steel is hardened to an incredible 66HRC and is the highlight of this knife. An extremely fine grain and a very thin blade characterize the knives of the Cermax series. The ergonomic Micarta handle fits excellently in the hand.
Manufacturer: Zwilling
Model: Cermax 101 red
Knife type: Santoku, Japanese chef's knife, V-edge
Blade length: 18cm
Blade material: San Mai Damascus (layered Damascus with 133 layers and cutting edge made of MC66/ZDP-189) 66 HRC, forged
Handle material: Micarta (linen fiber composite)
Intended use: Due to its wide blade, the Santoku knife is suitable for cutting fish, meat, and vegetables. It is the Japanese knife of the three virtues and is a true all-rounder.
With your purchase, you support 140 years of family tradition. Our family business has been serving families and restaurateurs at the highest level for 5 generations.
What our customers say about us:
"Prompt delivery and the knife is perfect! Sharp and a real eye-catcher!"
⭐️⭐️⭐️⭐️⭐️ - Lorenz Goldnagl from Vienna
"Super nice and straightforward! Very pleasant when someone knows their stuff and advises not commercially but for the customer! TOP, keep it up!"
⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google
















