Miyabi 5000MCD Sujihiki Slicing Knife 23cm
Model: 5000MCD
Blade type: Sujihiki, Fillet knife
Blade length: 23cm
Blade material: San-Mai Damascus (100-layer Damascus with a cutting core of MC63/SG-2) 63 HRC
Handle material: Masur birch
Purpose: The Sujihiki is suitable for filleting fish and meat.














